Ok... I'm in FL and I'm heading back to Jamaica on Monday. I want to carry back some stuff with me but won't be able to carry the saltwater on the plane. So heres what I'm thinking.
I want to get a couple things.
Green Star polyps, a couple musrooms, maybe a tradacna clam, a couple cleaner shrimp. Now heres my problem, I can't carry the saltwater on the plane.
I've dry shipped stuff before with great success but I'm not sure about the clam or the shrimp. How long can they stay out of the water? Anyone know? I've kept other clams out of the water for over 24 hours and they are ok. I've also seen people ship lobsters and shrimp in sea weed that was moist let me know if anyone has any experience with this. I need to know ASAP I fly soon.